Hasna’s Grill, located in Waterbury, Connecticut, is a beloved Afghan fusion restaurant that brings bold flavor and cultural warmth to the local community. Established by passionate food lovers with deep roots in Afghan culinary tradition, the restaurant quickly became known for its fresh, made-from-scratch dishes and creative menu. With everything from classic kebabs to fusion-style pizzas, Hasna’s Grill offers something special for both traditionalists and adventurous eaters.
Inside the cozy and inviting space, guests are welcomed by the aroma of spiced meats sizzling on the grill and the comforting scent of freshly baked naan. The menu features Afghan staples like chapli kabob, mantu (steamed dumplings), Kabuli pulao, and tandoori chicken. At the same time, the restaurant offers unique twists like butter chicken pizza and spinach-potato bolani. Each dish is carefully crafted with house-made spices, quality ingredients, and traditional cooking methods that have been passed down for generations.
More than just a restaurant, Hasna’s Grill serves as a gathering place for families, friends, and food lovers from all backgrounds. The team is known for its hospitality, treating every customer with care and appreciation. With dine-in, takeout, and catering options available, Hasna’s has become a go-to spot in Waterbury for anyone craving authentic Afghan cuisine with a modern touch.