Afghan restaurant
Ariana Cuisine is a small, family-run Afghan restaurant located on Greenville Avenue in Dallas, Texas. Operated by husband and wife Gul Rahman and Sadia Pathan, the restaurant offers a warm, home-style atmosphere where every guest is welcomed like family. Inspired by the traditional recipes of their homeland, each dish is carefully prepared from scratch, reflecting the heart and heritage of Afghan cooking. Despite its modest size, Ariana Cuisine has gained a strong reputation for its hospitality and authentic flavors.
The menu features a wide range of Afghan favorites, including chapli kebabs, kabuli pulao, chicken and lamb curries, mantu dumplings, and bolani. Meals are typically served cafeteria-style, allowing guests to choose a combination of meats, vegetables, salad, rice, and fresh Afghan bread. This efficient yet personal service style ensures everyone enjoys a hearty, flavorful meal. Many customers highlight the depth of the spices and the balance of flavors, especially in the grilled meats and vegetarian sides like borani banjan.
Ariana Cuisine has become a hidden gem in Dallas, known not only for its delicious food but also for the kindness and care shown by its owners. Customers often return for both the food and the feeling of being treated like part of the family. With consistently high reviews and word-of-mouth support, Ariana Cuisine continues to grow its presence while staying true to its roots in traditional Afghan hospitality and cooking.
October, 2025
Saturday
August 26,2019
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