Restaurant
Afghan Kitchen is a family-owned restaurant located in South Salt Lake, Utah, that has earned a loyal following for its authentic Afghan cuisine and welcoming atmosphere. Situated on South Main Street, the restaurant is known for offering traditional recipes passed down through generations. The owners take pride in preparing each dish with fresh, locally sourced ingredients and a careful balance of Afghan spices, creating meals that are both flavorful and comforting.
The menu includes a wide variety of Afghan favorites such as beef, chicken, and lamb kabobs served with fragrant rice, as well as classic appetizers like mantu dumplings, bolani (stuffed flatbread), and borani banjan (eggplant with yogurt). The restaurant is also popular for its lamb shank platters and homemade desserts like rice pudding and cardamom custard. Vegetarian options are available and thoughtfully prepared, making Afghan Kitchen a welcoming place for diners with different preferences.
Afghan Kitchen is open from Tuesday through Sunday, with hours from 4:00 PM to 9:00 PM. It remains closed on Mondays. The environment is simple yet warm, with friendly service that makes guests feel like part of the family. Over the years, the restaurant has become a go-to spot for those seeking an authentic taste of Afghanistan in Salt Lake City, celebrated for its generous portions, quality ingredients, and heartfelt hospitality.
October, 2025
Sunday
8:15 pm - 9:00 pm
August 26,2019
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