restaurant
Afghan Kitchen in Salt Lake City is more than just a restaurant—it is a heartfelt tribute to the culture, resilience, and flavors of Afghanistan. Founded by childhood friends who came to the United States seeking safety and a better future, the restaurant reflects their deep love for their homeland. With no prior experience in the food industry, they relied on the traditional recipes passed down from their families and the desire to share a piece of Afghan identity with the local community.
The menu at Afghan Kitchen highlights classic Afghan dishes made with care and authenticity. Guests can enjoy kabuli palow, rich with spiced rice, carrots, raisins, and tender meat; delicate mantu dumplings filled with seasoned beef and topped with yogurt and lentils; and vegetarian favorites like borani banjan, a flavorful eggplant dish. Each meal is thoughtfully prepared using fresh ingredients and traditional spices, creating a balance of comfort and bold flavor in every bite.
Since opening, Afghan Kitchen has become a cherished part of the Salt Lake City food scene. Beyond serving delicious food, the owners have created a space that welcomes people of all backgrounds. Their restaurant is a celebration of culture and connection, where food tells the story of survival, family, and hospitality. Afghan Kitchen stands today as a symbol of hope, offering a taste of Afghanistan while building understanding and community through every dish served.
October, 2025
Wednesday
11:30 am - 12:15 pm
12:15 pm - 1:00 pm
1:00 pm - 1:45 pm
1:45 pm - 2:30 pm
2:30 pm - 3:15 pm
3:15 pm - 4:00 pm
4:00 pm - 4:45 pm
4:45 pm - 5:30 pm
5:30 pm - 6:15 pm
6:15 pm - 7:00 pm
7:00 pm - 7:45 pm
7:45 pm - 8:30 pm
8:30 pm - 9:15 pm
August 26,2019
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