Kabul Castle Kabob is a welcoming Afghan-Mediterranean restaurant located in the heart of Georgetown, Washington, D.C. It’s known for its casual, counter-service style that attracts both locals and tourists looking for hearty and authentic meals. The space is warm and unpretentious, with a focus on flavorful food served fresh and fast. Many visitors come for a quick lunch or relaxed dinner and leave satisfied by the portion sizes and consistent quality.
The menu features a variety of traditional Afghan dishes, including grilled chicken, beef, and lamb kabobs, tender lamb chops, kabuli palaw, and kobedah (seasoned ground beef skewers). Meals typically come with freshly baked naan, basmati rice (white or brown), and side options like eggplant, spinach, sambosa, and salad. One of the restaurant’s highlights is its family-style platters, perfect for sharing, which include generous servings of skewers, rice, and sides—great for groups or those wanting to sample multiple flavors.
Kabul Castle Kabob has gained a loyal following for its delicious food and friendly, efficient service. Customers often note how the staff accommodate special requests and how fresh everything tastes, from the perfectly grilled meat to the vibrant side dishes. The restaurant has become a go-to spot for those craving authentic Afghan cuisine in a relaxed and approachable setting, offering both comfort and quality in every meal.