Afghan restaurant
Kabuli Pulao Restaurant is a celebration of Afghan culinary tradition, built around the nation’s most iconic dish—Kabuli Pulao. This fragrant rice dish, made with long-grain basmati rice, slow-cooked meat, caramelized carrots, raisins, and nuts, is at the heart of the restaurant’s identity. Known for its careful balance of sweet and savory flavors, the dish represents not just food, but a sense of pride and heritage for the Afghan community. Every plate served is a reflection of deep-rooted culture and meticulous preparation.
As soon as you walk into the restaurant, you’re welcomed by the comforting aroma of spices like cardamom, cumin, and cloves. The dining space is warm and inviting, designed to evoke a sense of family and community. Alongside Kabuli Pulao, the restaurant offers a variety of traditional Afghan dishes such as juicy grilled kebabs, mantu dumplings, ash soup, and qorma stews. Each dish is made from scratch using fresh ingredients and traditional techniques passed down through generations.
Kabuli Pulao Restaurant is more than just a place to eat—it’s a space where Afghan culture is shared with every visitor. Meals are served generously, encouraging shared plates and meaningful conversation. The hospitality is as memorable as the food itself, with staff who treat guests like extended family. Whether you’re discovering Afghan cuisine for the first time or reconnecting with flavors from home, this restaurant delivers a true taste of tradition and togetherness.
October, 2025
Monday
6:30 pm - 7:15 pm
7:15 pm - 8:00 pm
8:00 pm - 8:45 pm
8:45 pm - 9:30 pm
August 26,2019
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